Namli Gurme in Karakoy is an excellent example of how a restaurant innovatively differentiates itself from what we know as the traditional offering of full Turkish breakfast. At the core of this differentiation lies the Namli’s reputable background as a producer of salami and sausage products. In Turkey “sucuk” and “pastırma” are the most popular […]
Le Pain Quotidien is a perfect spot especially for breakfasts. Their bakery selections, especially the baguette is amazing. Moreover the menu gives me the flexibility to order my dream breakfast menu. Boiled eggs, brioche, a selection of bread basket with butter, olives and tomato… A lovely mediterranean Breakfast… And all the ingredients are organic. It […]
